The Food for Life programme is about making good food the easy choice for everyone – making healthy, tasty and sustainable meals the norm for all to enjoy, reconnecting people with where their food comes from, teaching them how it’s grown and cooked, and championing the importance of well-sourced ingredients.
They work with schools helping them build knowledge and skills. This engages children and parents, staff, patients and visitors, caterers, carers and the wider community to create a powerful voice for long-term change.
We have achieved our Bronze Award which is very exciting! The Kitchen team will be busy working towards the Silver Award